The Voynich Botanical Plants

Folio 43v. Wild oats (Avena sterilis). Oats were domesticated in Europe during the Bronze Age. It grows in cooler climates and under wetter conditions than the other cereals like wheat, rye or barley. Oats are gluten free and are used as a cereal, and in baked goods for individuals who are gluten intolerant. Oats may be used as a malt for brewing beer. (1) (B)